Uygulamalar

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Titration

Karl Fischer titration

Karl Fischer titration

Ion chromatography

Ion chromatography

Spectroscopy

Process analysis

Process analysis

Electrochemistry

Electrochemistry

Spectroelectrochemistry

Spectroelectrochemistry

pH, ions, DO, conductivity

pH, ions, DO, conductivity

Cyclic Voltammetric Stripping

Cyclic Voltammetric Stripping

Voltammetry / Polarography

Voltammetry / Polarography

Stability measurement

Stability measurement

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1 Uygulama

AN-NIR-116
Determination of iodine value in frying oils with NIR spectroscopy
Monitoring the iodine value in edible oil blends is crucial to produce vegetable oils with the desired properties. This Application Note displays the benefit of using the Metrohm NIRS DS2500 Liquid Analyzer for quality control in food laboratories.