Determination of sodium in canned fish products
AN-H-122
pt_BR
<p>This Application Note describes the determination of total sodium content in canned fish products using thermometric titration. In addition to this application note, you can find more information on thermometric sodium determination in foods in our application video available on YouTube:<strong> <a href="https://youtu.be/lnCp9jBxoEs" target="_blank">https://youtu.be/lnCp9jBxoEs</a></strong></p>
This Application Note describes the determination of total sodium content in canned fish products using thermometric titration. In addition to this application note, you can find more information on thermometric sodium determination in foods in our application video available on YouTube: https://youtu.be/lnCp9jBxoEs