Raman spectroscopy offers numerous advantages for process monitoring:
- «Real-time» results: It enables instant insights into molecular changes during processes, providing timely feedback for adjustments
- Non-destructive analysis: Raman spectroscopy is a non-invasive method that analyzes samples without causing any damage, safeguarding the original state of the monitored substances.
- Identification of molecular species: It effectively detects impurities, intermediates, or by-products, supporting with quality assurance and control and ensuring product consistency
- Inline process control: Raman spectroscopy allows for direct monitoring of process parameters, allowing for real-time adjustments to maintain desired production conditions.